おすすめ料理

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  Flower cart "with soup" "without soup" Dandan noodles

  1000 yen(税込)

  The float is named after the old name of Yanagibashi, near Nagoya Station, where FARO was founded.Be sure to try our original dandan noodles, a combination of rich sesame paste, flavorful homemade five-spice chili oil, sweet and savory fried sauce, and pickled mustard greens that bring the dish together and add depth.

  続きを読む
  1/10

  

  Flower cart "with soup" "without soup" Dandan noodles

  1000 yen(税込)

  The float is named after the old name of Yanagibashi, near Nagoya Station, where FARO was founded.Be sure to try our original dandan noodles, a combination of rich sesame paste, flavorful homemade five-spice chili oil, sweet and savory fried sauce, and pickled mustard greens that bring the dish together and add depth.

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  Black Mapo Tofu

  Lunch 1100 yen, Dinner 1000 yen (tax included)

  This mapo tofu is made with aged bean paste and touchi, a fermented Chinese seasoning, which brings out the rich flavor.It is topped with plenty of Sichuan peppercorns, giving it an authentic, numbingly spicy flavor.

  続きを読む
  1/10

  

  Black Mapo Tofu

  Lunch 1100 yen, Dinner 1000 yen (tax included)

  This mapo tofu is made with aged bean paste and touchi, a fermented Chinese seasoning, which brings out the rich flavor.It is topped with plenty of Sichuan peppercorns, giving it an authentic, numbingly spicy flavor.

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  Yanagibashi Fried Dumplings

  500 yen(税込)

  The name is taken from Yanagibashi, the place where FARO was founded.The thin, crispy garlic-free gyoza dumplings are perfectly matched with smooth snow salt.The slight bitterness of the salt brings out the delicious flavor of the skin and bean paste.The first store remains highly recommended.

  続きを読む
  1/10

  

  Yanagibashi Fried Dumplings

  500 yen(税込)

  The name is taken from Yanagibashi, the place where FARO was founded.The thin, crispy garlic-free gyoza dumplings are perfectly matched with smooth snow salt.The slight bitterness of the salt brings out the delicious flavor of the skin and bean paste.The first store remains highly recommended.